Beef Heart is packed with bioavailable nutrients, including Vitamin B12, Iron, Zinc, Selenium, and Coenzyme Q10 (CoQ10), essential for maintaining optimal health and vitality. Additionally, it's a great source of high-quality protein and amino acids crucial for muscle repair and growth.
Incorporating some grass-fed beef heart into your diet does more than just offer exceptional nutrition; it also respects traditional practices of using every part of the animal, which helps minimize waste and promotes sustainability.
Our freeze-dried organ supplements come in convenient beef gelatine capsules - packed with nothing but grass-fed, pasture-raised beef organ from New Zealand.
One serving of our beef heart capsules is equivalent to ~20 grams of raw beef heart.
- Grass-fed & pasture-raised in New Zealand
- Freeze-dried to preserve the quality
- Free from hormones, antibiotics & pesticides
- Free from additives, fillers and flow agents
How Our Grass Fed Beef Heart Capsules Are Made
Freeze drying is an advanced technique ideal for preserving raw organs, transforming them into lightweight, stable supplements without compromising their nutritional integrity.
This process involves freezing followed by vacuum-drying at low temperatures, effectively preserving essential nutrients and enzymes. As a result, the original biological activity is kept intact in the final product.
Freeze-dried organ supplements are a convenient and effective way to incorporate the benefits of raw organs into one's diet, ensuring that individuals receive the maximum nutritional value with each serving.
Why Beef Heart Capsules?
Beef heart is a nutritional powerhouse, but the truth is, its taste doesn't appeal to everyone.
Our freeze-dried beef heart capsules easily integrate into your daily routine, offering a convenient way to boost your nutrition.
Ideal for those who want the benefits of beef heart without the preparation or taste. It's a simple way to enrich your diet with the nutritional benefits of grass-fed beef heart, without any inconvenience.
Beef Heart Health Benefits
Beef heart is loaded with essential vitamins, minerals, and macronutrients, making it an excellent addition to a balanced diet. The nutrition profile of beef heart boasts robust levels of zinc, iron, and selenium, minerals crucial for immune function, oxygen transport, and antioxidant defense, respectively.
Additionally, it is a great source of vitamin B2 (riboflavin), vitamin B6, and vitamin B12, which are vital for energy metabolism, brain function, and maintaining healthy blood cells. Beef heart also contains a significant amount of coenzyme Q10 (CoQ10), a natural antioxidant known for its role in energy production and cardiovascular protection.
This combination of nutrients makes beef heart an incredibly nutritious option for those looking to enhance their dietary intake with health-supporting vitamins and minerals.